Paying homage to this fine Scottish dessert. A blend of sencha green tea, raspberry leaf and hibiscus come together to deliver a refreshingly bright green tea.
• 2 minute brew
• 80 degree water
• Remove leaves
Apple Pieces, Hibiscus, Elderberries, Sri Lankan Black Tea (9%), Rosehip, Pineapple Pieces (Pineapple, Sugar), Japanese Hojicha Green Tea, Raspberry Leaves, Strawberry Pieces, Strawberry Granules (Glucose Syrup, Strawberries, Fructose, Modified Starch,Thickening Agent E401), Raspberry Pieces, Natural Flavouring
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