Our take on a classic Indian Masala Chai - the secret recipe of the Gharra Family has been hand blended exclusively for Cup using black tea with plenty of fine spices. Best brewed with a mixture of hot water and hot milk for the very best balanced flavour.
- 4 minute brew
- 100 degree water
- Make with half hot water and half hot milk
Indian Assam Black Tea (67%), Spices (33%) (Cloves, Fennel Seeds, Ginger, Cardamom)